Guatemala EL BOQUERON
Origin: Guatemala
Region: Santa Rosa
Producer: Smallholders in Oriente
Altitude: 1900masl
Process: Natural
Varietal: Caturra
Tasting Notes: Black Berry, Winey, Cascara
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Dispatch Times
To ensure your coffee arrives as fresh as possible, we roast our coffee to order.
Please note dispatch times may vary, typically within 1-3 business days after order placement for normal periods, and 3-5 business days after order placement for peak sale periods (this excludes public holidays and weekends).
Great coffee isn’t a trend. It’s a standard
Origin: Guatemala
Region: Santa Rosa
Producer: Smallholders in Oriente
Altitude: 1900masl
Process: Natural
Varietal: Caturra
Tasting Notes: Black Berry, Winey, Cascara
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We embrace a Nordic-style approach to roasting—light, clean, and focused on clarity. Our single origin coffees are roasted in small batches on Giesen W6 and W15 machines, carefully profiled to highlight origin character and sweetness.
Whether brewed as filter or espresso, each roast is designed for balance, transparency, and versatility in the cup.
Espresso - 22g | 30g | 28sec